The word "meat" once referred to all forms of solid food, not just animal flesh. In today's episode, Ray explores the ambiguities of the word "meat" as it appears in the King James Bible and debunks a certain myth surrounding meat-related words such as pork, beef, and veal, among others. 

Welcome to the first Words for Granted bonus episode! This episode explores polysemy, the phenomenon by which a single word can have multiple meanings. Why do we use the word "foot" in the compound word "footnote"? Why does the word "decimation" derive from the Latin word for "ten"? Will books eventually become extinct? Ray answers all of these questions and more, all through the lens of polysemy.